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North american winter meat and poultry recipes costing more than $3 per serving
All recipes » Winter » Meat and poultry » North american
Corned Beef and Vegetable SoupFor a change from sandwiches, use the last gasp of the corned beef to make soup! The leftover broth from simmering the meat forms the base of the… |
Salad Foodie
Mar 2013 Professional |
1 vote
3875 views
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3 Bean Turkey Chili3 Bean Turkey Chili is packed with protein from lean turkey and beans, it's loaded with amazing flavor that will have your family raving! |
Culinary Envy
Oct 2016 Advanced |
1 vote
4430 views
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Chicken Sausage, Sweet Potato and Kale SoupMy family loves the potato and sausage soup at Olive Garden. So I made up this soup to try & replace the Olive… |
Kristy Brazelton
Oct 2011 Intermediate |
1 vote
3935 views
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Mikey's Chicken & Sausage GumboDark rich style gumbo. Have all veggies, seasons, chicken and sausage prepared and ready before you start the roux. Be very careful not to burn… |
Mike Fertitta
Jul 2009 Intermediate |
1 vote
3502 views
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