- Thanksgiving (14)
- Winter (14)
- Dinner Party (13)
- Fall (11)
- Memorial Day (9)
- BBQ party (5)
- Birthday party (9)
- Christmas (8)
- Cinco de Mayo (4)
- Cocktail party (7)
- Easter (2)
- Father's Day (8)
- Halloween (2)
- Hanukkah (4)
- July 4th (8)
- Labor Day (9)
- Mardi Gras (8)
- Mother's Day (7)
- New Year (6)
- Oktoberfest (2)
- Passover (2)
- Picnic (5)
- Sporting events (4)
- Spring (9)
- St Patrick's Day (4)
- Sukkot (1)
- Summer (9)
- Valentine's Day (7)
- Weddings (5)
- « See less
- See all »
American bake main dish recipes costing more than $3 per serving
All recipes » American » Bake » Main dish
Bleu MeatloafThis is Alton Brown's GoodEats Meatloaf with a few twists. I cut back on the thyme and added 4 ounces of crumbled Gorgonzola (use Bleu Cheese if… |
Keith H
Aug 2012 Intermediate |
1 vote
1236 views
|
|
Cornish Hens with Corn Bread and Ham StuffingBon Appétit | October 1993 by Yvonne R. Schack: Lancaster, Pennsylvania Yield: Serves 2 |
SomeOneElsesCook
Aug 2012 Intermediate |
1 vote
1621 views
|
|
Italian Stuffed Pork TenderloinThis is an award-winning recipe and a hot menu item (literally). This dish requires a bit of extra work, but with pre-packaged ingredients it goes… |
Robyn Savoie
Jun 2013 Advanced |
1 vote
6040 views
|
|
Homemade(ish) SpaghettiMy father used to make this, I am not sure which recipe book it came from, but its a hit with my family. |
Shaina Bo
Aug 2013 Intermediate |
1 vote
1402 views
|
|
Roasted Halibut with Rhubarb Beurre BlancRhubarb adds a delicate pink color and tart accent to a classic wine and butter sauce. In this recipe I used… |
Robyn Savoie
Sep 2013 Advanced |
1 vote
4180 views
|
|
Orange and Molasses-Glazed Turkey with Sherried Pan GravyOrange and molasses give this turkey a beautiful sheen, but their real strength is in flavoring the pan… |
Robyn Savoie
Nov 2013 Advanced |
1 vote
4672 views
|
|
Potato Crusty ChickenPotato flakes coating gives the chicken a crusty surface and keeps the chicken juicy and tender. The taste is amazing. |
J. Gino Genovesi
Feb 2014 Professional |
1 vote
3288 views
|
|
6LB meatloafi had orriganlly gotton this off the internet.but made some minor changes to make it to my likeing.by removeing 2 to 4 ingridents and adding 2 or 3… |
jimLE
Mar 2014 Intermediate |
1 vote
5907 views
|
|
Ginger's Best Sausage & Squash Casserole
|
Billie Jean Lofton
Dec 2014 Intermediate |
1 vote
2752 views
|
|
Chicken with Lemon and OreganoThis recipe came from the Sopranos Family Cookbook. The other night I was going through recipes to find something interesting to cook chicken with,… |
B Innes
Dec 2015 Professional |
1 vote
2037 views
|
|
PECAN, HERB LOAFHERE IS A GLUTEN FREE LOAF USING ORGANIC EXTRA FIRM TOFU, ORGANIC MUSHROOMS AND NUTS. |
Lillie Ann Passwaiter
Jul 2016 Intermediate |
1 vote
856 views
|
|
Adam's Turkey Tetrazzini CasseroleThis Thanksgiving, I experimented with a leftover turkey dish, making my own version of Turkey Tetrazzini.… |
Adam Janowski
Dec 2016 Intermediate |
1 vote
3257 views
|
|
The Ultimate Best Glazed MeatloafThis my family's favorite meatloaf recipe, of all time! What makes this taste so good is a combination of beef,… |
Foodiewife
Apr 2017 Advanced |
1 vote
3421 views
|
|
Baked White FishThis is an herbaceous fish dish, but also has the umami and salt of the soy sauce. It calls for cod, but any meaty white fish will work such as John… |
John Goins
May 2020 Intermediate |
1 vote
287 views
|
|
New England Lobster Pie,and Heavenly !!!This is a simple recipe for a wonderful meal on any day but today is Sunday and this dish will put the sun in… |
charlene sherman
Apr 2011 Professional |
1 vote
2577 views
|