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Quick and easy North american bake desserts recipes with 500 or fewer calories costing less than $0.5 per serving
All recipes » Desserts » North american » Bake » 500 or fewer calories
Chocolate Glazed Peanut Butter BarsSweet and chewy bars are a cinch to make and will please most all of your hungry nibblers! The original recipe… |
Salad Foodie
Dec 2020 Professional |
2 votes
445 views
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Nutella Chocolate Fudge BrowniesOur 12 year old daughter Amanda has been asking for brownies, she's the brownie princess of the house. She… |
Bunny Bostow
Mar 2010 Advanced |
3 votes
12655 views
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Creme de Menthe Pillows
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BearNakedBaker
Mar 2011 Professional |
1 vote
2784 views
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Chewy Oatmeal Raisin Date CookiesSee above! |
Emily H
Nov 2011 Beginner |
1 vote
3008 views
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Skinny Springtime Sugar Cookies, Terrific for EasterThese colorful old-fashioned sugar cookies are crispy, delicate and buttery tasting. And, I’m using just a… |
Skinny Kitchen with Nancy Fox
Apr 2012 Professional |
1 vote
4385 views
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Sinful SaltinesSaltine Crackers at their finest...sweet, salty, crunchy and gooey. Wow! |
Andra Kiser
Jul 2012 Intermediate |
2 votes
7390 views
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Zucchini-Carrot BarsReminiscent of carrot cake, these garden-fresh sweet bars make a delicious and pretty snack or dessert to take to a gathering. Or set out some of… |
Robyn Savoie
Aug 2013 Advanced |
1 vote
3485 views
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Raspberry Buttermilk CakeThis cake recipe comes from Gourmet Magazine and is very simple to make. The batter is so good, that I greedily licked the batter spoon. You can… |
Foodiewife
Jul 2016 Advanced |
1 vote
3963 views
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Top of the Line Banana Nut BreadThis bread is light and tender yet firm,, and has a mixture of flavors appealing to the taste buds. I began… |
J. Gino Genovesi
Apr 2013 Professional |
1 vote
7148 views
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Oat Pecan Praline CookiesChewy, slightly soft texture with a hint of caramel pecan, these attractive cookies make a nice snack for company with coffee, tea or milk.… |
Salad Foodie
Aug 2014 Professional |
1 vote
3567 views
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Oatmeal-Raisin CookiesOatmeal-Raisin Cookies is an easy, quick and delicious recipe for a dessert, coffee break or treat. Makes 6 dozen cookies with a (2) cookie serving… |
RecipeKing
Feb 2015 Intermediate |
1 vote
3326 views
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Chef Gino's Peanut Blossom CookiesPeanut Blossoms were developed by Freda Smith from Gibsonburg, Pa. in a National Pillsbury Bake-Offf… |
J. Gino Genovesi
Dec 2013 Professional |
2 votes
5192 views
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Jewish Apple CakeThis is my version of a traditional Jewish Apple Cake. It is one of my Fall favorites. It stays moist and flavorful for days, a good choice when you… |
Farrell May Podgorsek
Nov 2010 Advanced |
1 vote
5154 views
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Lemon Coconut PixiesI shape ( using an ice cream scoop #40) my cookies right after dough is made and then refrigerate. |
BearNakedBaker
Feb 2011 Professional |
1 vote
4682 views
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Dazzling, Skinny Chocolate Cherry Bundt CakeDeep dark chocolate batter embraces chunks of ruby-colored cherries in this elegant cake. The light crimson… |
Skinny Kitchen with Nancy Fox
Dec 2011 Professional |
1 vote
2415 views
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