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Coconut Prawns with Sweet and Spicy Dipping Sauce – #SundaySupper Recipe

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Coconut Prawns with Sweet and Spicy Dipping Sauce – #SundaySupper
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Ingredients

  • Coconut Prawns
  • 1 1/2 pounds large shrimp, shelled, deveined and butterflied
  • 3/4 cup shredded unsweetened coconut
  • 3/4 cup Panko breadcrumbs
  • 1 ½ teaspoon kosher salt
  • ½ teaspoon cayenne pepper
  • ½ teaspoon ground cinnamon
  • 2 large eggs
  • 1/2 cup coconut flour
  • peanut oil, or other high temperature oil
  • Sweet and Spicy Dipping Sauce
  • 3 tablespoons apricot preserves
  • 3 tablespoons red pepper jam

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 962g
Calories 1444  
Calories from Fat 322 22%
Total Fat 36.6g 46%
Saturated Fat 15.58g 62%
Trans Fat 0.0g  
Cholesterol 1451mg 484%
Sodium 5257mg 219%
Potassium 1731mg 49%
Total Carbs 110.2g 29%
Dietary Fiber 7.6g 25%
Sugars 33.89g 23%
Protein 163.02g 261%
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