Classic Dark Chocolate Cake Recipe

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1 vote | 426 views
Servings: 24
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Ingredients

Cost per serving $0.51 view details

Directions

  1. Preheat oven to 350 degrees. Grease 2 9 inch pans by rubbing with butter, sprinkling with flour and tapping out excess.
  2. In a large bowl combine flour, sugar, cocoa, baking soda, baking powder and salt. Mix together.
  3. Add eggs, milk, oil and vanilla. Beat well .
  4. Batter will be thin.
  5. Pour into pans and bake for 30-35 min.
  6. 9X13 pan 35-40 min.
  7. Cupcakes 20 min.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 57g
Recipe makes 24 servings
Calories 160  
Calories from Fat 49 31%
Total Fat 5.58g 7%
Saturated Fat 0.66g 3%
Trans Fat 0.12g  
Cholesterol 17mg 6%
Sodium 264mg 11%
Potassium 35mg 1%
Total Carbs 25.63g 7%
Dietary Fiber 0.7g 2%
Sugars 17.26g 12%
Protein 2.24g 4%
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