Christmas Candy Countdown~ Recipe

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Ingredients

  • Peanut Brittle*
  • 1/2 cup (1 stick) butter, plus 3 Tablespoons
  • 2 cups sugar
  • 1 cup light corn syrup
  • 1/2 cup water
  • 2 cups raw peanuts, with skins
  • 2 heaping teaspoons baking soda
  • 1. Mix sugar, butter and syrup in heavy pan. Boil to 235º (softball stage.)
  • 2. Add 3 tablespoons butter and peanuts. Cool to crack (295º)

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