Servings: 6
Ingredients
- 2 (8 ounce.) pkg. cream cheese
- 1 c. chipped beef, minced
- 1 tbsp. horseradish
- 1 teaspoon celery salt
- 1/2 teaspoon onion salt
Directions
- Combine all ingredients except cream cheese. Beat cream cheese till soft. Add in to mix. Form ball and roll in nuts or possibly parsley.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 114g | |
Recipe makes 6 servings | |
Calories 345 | |
Calories from Fat 282 | 82% |
Total Fat 31.88g | 40% |
Saturated Fat 16.99g | 68% |
Trans Fat 0.0g | |
Cholesterol 106mg | 35% |
Sodium 288mg | 12% |
Potassium 271mg | 8% |
Total Carbs 4.14g | 1% |
Dietary Fiber 0.4g | 1% |
Sugars 3.07g | 2% |
Protein 11.13g | 18% |
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