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Cherry and Balsamic Glazed Turkey Breast - Recipe Cost

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1 thawed turkey breast on the bone (about 6 pounds)
Salt and pepper
1 cup Cherry preserves
Ingredients Per Serving Qty Common Price Price per Serving
1 tablespoon olive oil 1/2 teaspoon
$5.99 per 16 fluid ounces
$0.03
¼ cup chopped onion 2 teaspoons
$0.79 per pound
$0.01
1 clove garlic, minced 1/6 garlic cloves
$4.00 per pound
$0.00
1/4 cup balsamic vinegar 2 teaspoons
$6.59 per 17 fluid ounces
$0.13
1 teaspoon salt 1/6 teaspoon
$2.91 per 16 ounces
$0.01
1/4 teaspoon ground black pepper 0.04 teaspoon
$7.99 per 16 ounces
$0.00
Total per Serving $0.18
Total Recipe $1.11
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