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Challah Bread (Braided Egg Bread) Recipe for Hanukkah Recipe

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Challah Bread (Braided Egg Bread) Recipe for Hanukkah
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Ingredients

  • Cookin’ Canuck’s Family Crockpot Applesauce
  • Cookin’ Canuck’s Zucchini Latkes with Yogurt Curry Sauce
  • Savor the Thyme’s Sweet Potato Latkes with Applesauce Sour Cream
  • Herbivoracious’ Bunuelos with Honey (Sephardic Hanukkah Donuts)
  • The Jew & the Carrot’s Cholent with Beans, Potatoes & Beef
  • Challah Bread for Hanukkah
  • Recipe from Saveur Magazine
  • 3/4 cup plus 2 tbsp milk (I used whole milk)
  • 1/4 cup plus 1 tsp sugar
  • 2 tsp active dry yeast
  • 4 tbsp unsalted butter, melted and cooled
  • 2 eggs, lightly beaten
  • 4 cups flour
  • 1 1/2 tsp kosher salt
  • 1 egg yolk
  • Sesame seeds

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