Buffalo Chicken Pasta Salad Recipe

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Ingredients

  • 8 ounces Farfalle pasta
  • 1 cup cooked, diced chicken
  • 1/4-1/2 cup Frank's Red Hot Sauce
  • 1/4-1/2 cup prepared Ranch dressing
  • 1/4 cup grated carrots
  • 1/4 cup diced celery
  • 1/4 cup diced green onions

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 321g
Calories 803  
Calories from Fat 629 78%
Total Fat 70.62g 88%
Saturated Fat 14.18g 57%
Trans Fat 0.34g  
Cholesterol 150mg 50%
Sodium 886mg 37%
Potassium 563mg 16%
Total Carbs 10.79g 3%
Dietary Fiber 2.3g 8%
Sugars 4.34g 3%
Protein 31.67g 51%
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