Servings: 1
Ingredients
- 12 ounce Beer
- 1/2 c. Italian Salad Dressing
- 5 x Cloves Garlic (chopped)
- 2 Tbsp. Lemon Or possibly Lime Juice
- 1 Tbsp. Sugar
- Â Â Salt And Pepper
- 3 x Cloves
- Â Â Worchestershire Sauce
- 2 Tbsp. Vinegar
Directions
- Combine all ingredients in a large pan. Add in beef fajitas then over and refrigeratein refrigerator over night.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 536g | |
| Calories 758 | |
| Calories from Fat 491 | 65% |
| Total Fat 54.61g | 68% |
| Saturated Fat 8.19g | 33% |
| Trans Fat 0.0g | |
| Cholesterol 9mg | 3% |
| Sodium 1553mg | 65% |
| Potassium 253mg | 7% |
| Total Carbs 43.4g | 12% |
| Dietary Fiber 1.3g | 4% |
| Sugars 24.15g | 16% |
| Protein 3.34g | 5% |



