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Baked Chicken With Herbs - Recipe Cost

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1 x 2-1/2lb broiler-fryer chicken

2 lrg Cloves garlic, finely minced

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 Tbsp. Margarine or possibly butter	7/8 teaspoon	$5.89 per 45 ounces	$0.02
2 Tbsp. Olive or possibly vegetable oil	7/8 teaspoon	n/a
1/4 c. Finely minced onion	1 3/4 teaspoons	$0.79 per pound	$0.01
1/4 c. Lemon juice	1 3/4 teaspoons	$2.19 per 15 fluid ounces	$0.04
2 Tbsp. Worcestershire sauce	7/8 teaspoon	$5.29 per 10 fluid ounces	$0.08
1/2 tsp Dry basil leaves	0.07 teaspoon	$2.59 per cup	$0.00
1/4 tsp Dry marjoram	0.04 teaspoon	$6.49 per 1/3 ounces	$0.02
1/4 tsp Dry oregano	0.04 teaspoon	$3.89 per 3/4 ounces	$0.01
Total per Serving			$0.17
Total Recipe			$1.21