Award Winning Loaded Baked Potato Salad Recipe

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Ingredients

  • 13-15 small red potatoes OR 8-9 larger red potatoes
  • 1 cup 0% fat plain Greek yogurt
  • 1 cup low fat sour cream
  • 1 block extra sharp cheddar cheese, shredded (I LOVE Cabot Cheeses)
  • 2 tbsp. minced fresh chives (If you don’t have chives you can use scallions)
  • 3 garlic cloves, diced
  • 1/4 cup olive oil
  • 8 strips of bacon cooked crisp

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