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Almond Avakaya | Badam Avakaya Recipe

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Almond Avakaya | Badam Avakaya
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Servings: 8

Ingredients

  • 6 cups Almonds, chopped into small pieces
  • 1 cup Red Chili Powder
  • ½ tsp Fenugreek Powder (మెంతి పొడి, Methi Powder)
  • ½ tsp Asafetida (ఇంగువ, Hing)
  • ½ cup Oil (or more)
  • 1 cup Salt
  • Preparation:
  • Wash the almonds and wipe clean with a paper towel. Make

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Nutrition Facts

Amount Per Serving %DV
Serving Size 93g
Recipe makes 8 servings
Calories 332  
Calories from Fat 260 78%
Total Fat 30.24g 38%
Saturated Fat 2.52g 10%
Trans Fat 0.36g  
Cholesterol 0mg 0%
Sodium 14299mg 596%
Potassium 493mg 14%
Total Carbs 14.51g 4%
Dietary Fiber 8.7g 29%
Sugars 2.19g 1%
Protein 7.94g 13%
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