Slow Cooked Bangla Beef In Clay

I cook 7 days a week. I cook because I love it. I cook because with my writing I work out of my house. There was one brief period when we decided to…

Spaghetti Carbonara with Roasted Garlic

Italian comfort food at its best, with a garlicky twist. See the original post with Italian travel tale at…

PAMA Chocolate Ganache Cheesecake

Nutella Ravioli

Ravioli filled with Nutella, then drizzled with a raspberry coulis.

Shrimp Alfredo Pizza

Shrimp, asparagus and spinach in a thick Alfredo sauce on top of a pizza.

Chicken Stew For The Soul

Chicken Stew For The SoulI have not been able to blog recently since my little girl was a wee bit ill. As I kept awake at nights to nurse her to…

Bread In 20 Minutes, Or the Fast, The Delicious and The Gluten Free

Every culture and cuisine has their own version of bread and I like all of…

When The Going Gets Tough The Tough Get Cozy. A Warm Desserty For A Cold Spring Night

Yesterday we were bouncing around in that weird mix of…

Talk To Me Cupcake! Tasty Bites, Gluten Free!

I love cup cakes. They're so innocent. begging me to eat them. I especially love mini cup cakes, mini anything…

A Tuscan Dessert, Light As Spring

Even though I'd say that 90 percent of what comes out of my kitchen is Indian food, I am Italian and there are…