The world's largest kitchen

All recipes » Appetizers & snacks » Spring

	Savory Tarts - with ease if you please What is it about savory that we just can't get enough of? When done right, it just doesn't get any better. The…	Nick Roche Mar 2013 Advanced	2 votes 1 review 2591 views
	Cheesy Pepperoni Fingers Looking for a quick and easy snack or appetizer in the spur of the moment. Take cheese sticks and deli sliced pepperoni from ordinary to…	Smokinhotchef Jul 2012 Advanced	1 vote 1 comment 5769 views
	Curt's Grilled Black and Blue Bacon Burger Here is a creamy topping for a burger with a maple bacon crunch.. so delicious.. the aroma will make your mouth…	Claudia lamascolo Apr 2012 Professional	2 votes 2006 views
	Easter Fun for the Kids The two links below will show you how to make EGG ART and EGG CHOCOLATE NEST... this kids just love these two treats its easy, fun and they will…	Claudia lamascolo Mar 2012 Professional	2 votes 1 review 1 comment 4555 views
	Drying Herbs and Freezing Zests! Some great tips from Tips and Helpful Hints Group... come join and help us with your favorites, ideas,…	Claudia lamascolo Feb 2012 Professional	3 votes 1 review 1 comment 3940 views
	Microwave Your Own Popcorn In a Bag Is Safer than Store Bought? In the last few years it has been in the news, researched over and over, it is not recommended to purchased…	Claudia lamascolo Jan 2012 Professional	2 votes 2 reviews 10901 views
	Baked Brie and More Appetizers 2012 Here's a great list to kick off the new year 2012~ Baked Brie with Triple Berry Pecan... plus more appetizers…	Claudia lamascolo Jan 2012 Professional	1 vote 4121 views
	Favorite Recipes From Summer Years Past A great roundup that were the most viewed over past summers come take a look there is something for everyone.	Claudia lamascolo Jul 2011 Professional	1 vote 2389 views
	24 Flavored Wings with Dipping Sauce Wings Wings Wings , this is a showcase to please a league of Nations if you will. Mexican, Italian, Asian, so…	Claudia lamascolo Jan 2011 Professional	4 votes 1 review 1 comment 9505 views
	Ravioli with Peas and Prosciutto This is a dish we made on a cooking class about a week ago using the first fresh peas of the season. Vibrantly…	Carmelita Apr 2010 Professional	1 vote 2797 views

« 1 2 »

Advertisement