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Serve with a good cup of coffee and toast. With Love, Catherine xo

Catherine Pappas
Apr 2013
Intermediate

1 vote

3010 views

If you're craving a chile relleno fix, give this light south-of-the-border layered soufflé a try. I looked at several recipes then came up with my…

Salad Foodie
Oct 2011
Professional

4 votes

19798 views