United States Chef
Recipes by Patricia Stagich (Page 25)
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Oven-Braised Pork Chops with PearsDon't buy the super-expensive balsamic vinegar to make a reduction. A little of the reduction goes a long… |
Oct 2012
Professional |
1 vote
626 views
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#BakeforACure - Upside Down Apple Pie - #SundaySupperBesides the pink ribbon, there are other ways to raiseawareness of cancer. One of them is as"easy as pie" -… |
Oct 2012
Professional |
1 vote
406 views
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Maple Spiced NutsThese sweet and spicy toasted nuts are great for gift-giving, cocktails or parties. Make sure you have plenty on hand - they will go quick!Maple… |
Oct 2012
Professional |
1 vote
609 views
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Make-Ahead Golden Turkey StockThe turkey and stuffing may get all the attention, but it's the gravy that makes everything better.12 whole peppercornsPreheat oven to 425 degrees… |
Nov 2012
Professional |
1 vote
749 views
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Lentil and Rice Stuffed PeppersAmidst the aftermath of Hurricane Sandy, we all have to use whatever we have available in the pantry and fridge until the stores re-open and shelves… |
Nov 2012
Professional |
1 vote
394 views
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A Soul Warming #SundaySupper - Cowboy Beef StewI never try a new recipe when I cook to feel better, and I don't think most people do. The familiar is what… |
Nov 2012
Professional |
1 vote
534 views
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Italian Beef Dip Sandwich - Pot Roast Style-Crock PotTurn everyday pot roast into the best beef dip sandwich! If you make it the day before, you can slice the… |
Nov 2012
Professional |
1 vote
1002 views
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The Ultimate Cookie Exchange #Sunday Supper - Polish Chrusciki (Bow Ties)This Week, Sunday Supper has a special host who knows all about Cookies.… |
Dec 2012
Professional |
1 vote
1382 views
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Pasticciata - Soup with Bread & FontinaThis dish is a little unusual - but if you love the broth soaked croutons oozing with cheese in French Onion… |
Jan 2013
Professional |
1 vote
423 views
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Godiva Tiramisu
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Jan 2013
Professional |
1 vote
415 views
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