Mon's Page Profile

Favorite Cookbooks

Recipes, 'Easy Stovetop Chicken,' of the World. (Intl Masters Publishers -Italy)

Whether spicy, tangy, aromatic, fried, sauteed, or stewed, poultry readily adapts to each culture.

Chefs I recommend

Gen's Guiltless Kitchen

Edmund Abay (Sacramento, CA)

"Pocket Bistro --Chef Edmund serves up a chicken fricatta that is fit for a queen...OR king!"

Restaurants I Recommend

Pier Market (San Francisco, CA)

Grilled swordfish is impeccable, reasonably priced, always the same portion, served with a delicious pineapple sauce that explodes the flavor in your mouth. If there's a better place in the bay for Swordfish, I haven't found it yet!" Fresh salad, fresh food, and good service keeps us going back time and again.