United States Chef
Recipes rated by Jason Adams
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Fire Up The Grill, Toss the Slaw, I've Got The Fastest Salad Ever!!! Plus, Enter To Win Tropical Traditions Coconut.There are days when no matter how… |
Aug 2010
Advanced |
3 votes
5170 views
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Green salsa made with green banana peppersSpicy green salsa made with green banana peppers. Green salsas or Salsa verde are made using Tomatillos ( a… |
Feb 2010
Intermediate |
3 votes
10366 views
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Cumin ChickenThe combined flavors of cumin and oregano in this seasoning is just phenomenal with poultry. This recipe is adapted from Allen Susser's New World… |
Apr 2008
Advanced |
33 votes
30846 views
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Glazed Tartlets with FrangelicoYou can fill these with anything you like added to the pudding, or just by making a box of chocolate pudding then add Frangelico a few tablespoon… |
Jun 2010
Professional |
3 votes
495 views
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