Recipes by Chef Lia Soscia
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Blueberry Lemon TartThis is a simple tart made with a sweet pie crust and a blueberry filling with a splash of lemon zest. |
Nov 2010
Professional |
1 vote
62 views
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THAI-STYLE BEEF SALAD IN LETTUCE CUPS
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May 2010
Professional |
1 vote
123 views
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Quick Fish Bites Easy My Meal Prep TimeRecently I decided it was time to incorporate more fish into my diet. This is somewhat of a challenge since my… |
Apr 2010
Professional |
1 vote
51 views
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Italian Regina CookiesFor many years I've been trying to replicate those delicious little crunchy sesame-coated biscuit cookies only found in Italian bakeries. I happen… |
Mar 2010
Professional |
1 vote
69 views
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Feta Cheese - Why are so many brands different?Home Cooking Consultant Personal Chef ServicesServing Long Islander's since 2004 - Customized Meals and Private… |
Feb 2010
Professional |
1 vote
28 views
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Lentils and Rice with Indian SpicesHome Cooking Consultant Personal Chef ServicesServing Long Islander's since 2004 - Customized Meals and Private… |
Feb 2010
Professional |
1 vote
35 views
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Long Island Chef, Lia Soscia, CPC Wins Recipe Of The Year Award At National ConventionHome Cooking Consultant Personal Chef ServicesServing Long Islander's… |
Feb 2010
Professional |
1 vote
44 views
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Chef Lia Soscia's Brasciole RecipeHome Cooking Consultant Personal Chef ServicesServing Long Islander's since 2004 - Customized Meals and Private… |
Feb 2010
Professional |
1 vote
28 views
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Valentine's Day Dinner - Glazed Kobe Beef Steak with Boniato and Smoked Ham PureeHome Cooking Consultant Personal Chef ServicesServing Long Islander's… |
Dec 2009
Professional |
2 votes
53 views
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Father's Day Favorite - Lemon Meringue PieHome Cooking Consultant Personal Chef ServicesServing Long Islander's since 2004 - Customized Meals and Private… |
Dec 2009
Professional |
2 votes
486 views
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