Recipes by Alison L. Wiebe
Balsamic GlazeBalsamic vinegar reduced to the consistency of molasses. Great on salads, meat dishes, desserts, as a garnish, or whatever! Enjoy! I like the… |
Nov 2010
Professional |
1 vote
2255 views
|
Balsamic GlazeBalsamic vinegar reduced to the consistency of molasses. Great on salads, meat dishes, desserts, as a garnish, or whatever! Enjoy! I like the… |
Nov 2010
Professional |
1 vote
2255 views
|