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Add a photoThe combination of cranberries,pineapple and oatmeal has an unbelievable taste. Serve with coffee or soft drink, it is delicious.
Ingredients
- 1 cup brown sugar
- 1 cup sugar
- 1 cup shortening
- 4 oz. yogurt
- 3 large eggs
- 1 tsp. vanilla
- 1 tsp. lemon juice
- 2 cups oats
- 3 cups flour
- 1/4 tsp salt
- 1 tsp. soda
- 1/2 tsp baking powder
- 3/4 cup dried cranberries
- 3/4 cup chopped walnuts
Directions
- 1.Using a mixer, cream together brown sugar, sugar, shortening,yogurt, eggs, vanilla and lemon juice.
- 2. In a separate bowl, combine flour, oats, salt, baking powder and soda.
- 3. Add to the egg mixture; beat until smooth. At this point add the pineapple, cranberries and chopped nuts. Mix well.
- 4. Cover and place in refrigerator for an hour or so. Helps to manage the dough better.
- 5. Using a 2" scoop, place each scoop on an non greased cookie sheet, leaving space between them. ( By using the scoop, the cookies will remain plump.
- 6. Bake at 350 degrees for about 15-20 minutes, or when you note some browning around the edges.
- 7.Place baked cookies on wax paper to cool. When cooled can be place into freezer bags. They freeze well.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 430g | |
| Recipe makes 4 servings | |
| Calories 1708 | |
| Calories from Fat 603 | 35% |
| Total Fat 68.9g | 86% |
| Saturated Fat 15.38g | 62% |
| Trans Fat 17.13g | |
| Cholesterol 160mg | 53% |
| Sodium 387mg | 16% |
| Potassium 658mg | 19% |
| Total Carbs 249.09g | 66% |
| Dietary Fiber 12.8g | 43% |
| Sugars 120.37g | 80% |
| Protein 30.08g | 48% |
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Menus and Pairings
Goes Well With: soft drinks
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