Two Sheet Pan-Roasted Trifecta Vegetables Recipe

Two Sheet Pan-Roasted Trifecta Vegetables By Eliot, on May 21st, 2017 Trying to get enough veggies into your diet?  Here’s a simple and easy and quick way that will keep you in healthy colorful vegetables all The colors of this recipe prompted the title “trifecta.”  Not only is it a beautiful dish, it’s also a Two Sheet Pan-Roasted Trifecta By This two pan technique will keep you in delicious veggies for a I medium purple sweet 1 medium sweet 11.5 oz. Brussels 12 oz. rainbow baby 1 bunch Lacinato 1/2 red 1 (15 oz.) can garbanzo 1/4 c. extra virgin olive oil, salt and Preheat oven to 400 F. (I use the convection…