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Triple Layer Chocolate Pie Recipe

Name: Triple Layer Chocolate Pie
Prep time: 15 min
Total time: 15 min
Cuisine: American
Ingredients: 2 cups cold milk; 2 (3.9 ounce) packages instant chocolate pudding mix; 1 (8 ounce) container frozen whipped topping, thawed; 1/4 cup chocolate shavings; 9 inch prepared pie crust

by Beth Roan

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Creamy chocolate pudding pie

Prep time: 15 minutes

Servings: 8

Kid Friendly

Quick and Easy

American

Ingredients

Cost per serving $0.94 view details

2 cups cold milk
2 (3.9 ounce) packages instant chocolate pudding mix
1 (8 ounce) container frozen whipped topping, thawed
1/4 cup chocolate shavings
9 inch prepared pie crust

Directions

Mix milk and pudding for 1 minute.
Spoon 1 1/2 cups of pudding into pie crust.
Stir 1/2 of the whipped topping into the remaining pudding.
Spread over the pudding layer in the pie crust.
Top with remaining whipped topping.
Top with chocolate shavings.
Cover and refrigerate for 4 hours.

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Amount Per Serving	%DV
Serving Size 145g
Recipe makes 8 servings
Calories 328
Calories from Fat 122	37%
Total Fat 13.56g	17%
Saturated Fat 7.42g	30%
Trans Fat 0.0g
Cholesterol 7mg	2%
Sodium 259mg	11%
Potassium 195mg	6%
Total Carbs 48.76g	13%
Dietary Fiber 1.8g	6%
Sugars 21.75g	14%
Protein 4.38g	7%

Triple Layer Chocolate Pie Recipe

Ingredients