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Ingredients

  • 8 count can of biscuit dough or batch of homemade biscuit dough
  • 2 (or more) tomatoes
  • dried basil
  • Kosher salt
  • 1/4 c. cheddar cheese, shredded
  • 1/4 c. mozzarella cheese, shredded
  • 2 – 3 Tbsp. mayonnaise

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 347g
Calories 1579  
Calories from Fat 713 45%
Total Fat 80.5g 101%
Saturated Fat 18.61g 74%
Trans Fat 0.0g  
Cholesterol 45mg 15%
Sodium 2056mg 86%
Potassium 460mg 13%
Total Carbs 192.55g 51%
Dietary Fiber 8.6g 29%
Sugars 94.13g 63%
Protein 21.56g 34%
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