Search Results for 'Japanese salted cabbage'
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Mixed with ginger rice

Mixed with ginger rice

onions, Salt, white sesame proper quantity, cook method: Other, cuisine: Japanese, course

福間智子
Jan 2011
Intermediate 		1 vote
1941 views
Four C Coleslaw

Four C Coleslaw

6 cups grated cabbage, 1 cup frozen/4 to 1/2 teaspoon Kosher salt (or to taste), Freshly

Salad Foodie
Jun 2011
Professional 		1 vote
3629 views
Chicken Salad

Chicken Salad

salad, ◾salt and pepper to taste, ◾1/8 teaspoon paprika, ◾To serve: napa cabbage leaves

Tina Smith
Jan 2015
Intermediate 		1 vote
1013 views
Steamed Cherry Snapper Head

Steamed Cherry Snapper Head

Half head of Cherry Snapper, Konbu, Salt, Japanese sake, Chives, Tofu, Shiitake mushrooms

Eichi Sato
May 2010
Professional 		1 vote
2311 views
Sushi Rice

Sushi Rice

tbsp rice vinegar, 2 tbsp sugar, 1 tbsp kosher salt, cuisine: Japanese, course: Main dish

Chef Smith
Aug 2012
Professional 		1 vote
1508 views
Chayote (Chokos) Soup

Chayote (Chokos) Soup

thinly sliced; 2 handfuls of shredded cabbage; salt and white pepper to taste; 1 egg

tigerfish
May 2010
Intermediate 		1 vote
2527 views
Kero-Keropi Twin-Pasta

Kero-Keropi Twin-Pasta

Seaweed, 1 lettuce or cabbage leaf, 1 tsp oil, 1 tsp salt, Pepper to taste, cook method

Blackswan
Jul 2010
Advanced 		1 vote
2450 views
Korean Pickled Vegetables with Garlic

Korean Pickled Vegetables with Garlic

Chinese cabbage 2000g,, , garlic , white sugar 400g,, , salt 250g., cook method

hcgarlic
Apr 2011
Beginner 		1 vote
3278 views
Moo Shu Chicken (Version 2)

Moo Shu Chicken (Version 2)

shredded cabbage with carrots/coleslaw mix, 1 8-ounce package sliced mushrooms, Salt and

Genet
May 2011
Advanced 		1 vote
1200 views
Breaded Chicken Cutlets with Bell Peppers & Hoisin

Breaded Chicken Cutlets with Bell Peppers & Hoisin

clove minced, 1 pinch salt and pepper , for taste, 1 cup panko (Japanese bread crumbs), 4

Chef Feiny www.feintastingfoods.com
Dec 2010
Advanced 		1 vote
1835 views
Garden Vegetable Soup

Garden Vegetable Soup

1 c. diced green cabbage, 1 C. chopped spinach, 1/4 tsp salt, 1 C. diced zucchini, cuisine

sunlit2
Jan 2011
Intermediate 		1 vote
1551 views
corn Soup

corn Soup

Vegetables(carrot,beans,cabbage):1cup, Garlic:2 stock cube:3 cups, salt for taste, Pepper

priyadarshini
Jan 2010
Advanced 		1 vote
3466 views
Persimmon with Tofu source (Shira-ae)

Persimmon with Tofu source (Shira-ae)

Salt (if you like) , Mirin or sweet rice wine (if you like), cuisine: Japanese, course

Yuri Matsuura
Dec 2009
Intermediate 		2 votes
2985 views
Parmentier de Saumon et Puree de Feves/Salmon Parmentier and Broad beans Hash!

Parmentier de Saumon et Puree de Feves/Salmon Parmentier and Broad beans Hash!

a few drops, Ground pepper and fine salt, cuisine: Japanese, course: Appetizers & snacks

Robert-Gilles Martineau
Mar 2010
Advanced 		2 votes
1 review
1 comment
1349 views
Glenda's Black-eyed Pea Salad

Glenda's Black-eyed Pea Salad

1 cup mayonnaise, 1/2 head of cabbage, coarsley diced, Salt and pepper to taste, cuisine

Glenda McClelland
Aug 2010
Advanced 		1 vote
1342 views
Chinese Chicken Salad

Chinese Chicken Salad

cubed, 1/2 head cabbage - chopped, 1 onion - 3/4 tsp salt, cook method: BBQ, cuisine

Patricia Last
Jul 2010
Intermediate 		1 vote
2006 views
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