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Ingredients
- 1 cup – Thinai maavu / Foxtail millet flour
- 1 cup – Palm jaggery / Karuppatti
- 1/4 cup – Grated coconut
- 1/4 tsp – Cardamom powder
- 1/4 tsp – Dry ginger powder / sukku podi
- 2 tsp – Oil
- Salt to taste Preparation method:
View Full Recipe at 7aum Suvai
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