Air Fried Vegetable Seekh Kebab Recipe

Written by: Vegetable seekh kebab, a wide variety of vegetables are used in this recipe along with paneer/Indian cottage cheese and air fried to crisp and well cooked. Serves 4 to 2 medium - Potato (boiled)1 cup - Paneer (grated)1/2 cup - Frozen green peas1/2 cup to 1 cup - Green Beans (chopped)1/2 to 1 cup - Carrot (grated)1/2 to 1 cup - Beetroot (grated)1 no - Onion (chopped)1 tbsp - Ginger chopped1 tbsp - Garlic chopped1 no - Green chilies chopped1 handful - Mint leaves1 handful - Coriander leaves1/4 tsp - Turmeric powder1 tsp - Red chili powder (or add as needed)1 1/2 tsp - Coriander powder1/4 tsp - Garam masala powder1 tsp - Chaat masala4 to 5 tbsp - Besan/gram flour (as a binding agent)1 to 2 tbsp - Cashew…