Thandai Recipe – How to make Thandai Recipe

Thandai Recipe with step by step photos. Thandai is a refreshing milk based drink that is made and served during Holi and Mahashivaratri Festivals. As Thandai is so fragrant and soothing, it is also a summer cooler that energises Holi festival is celebrated across North India to mark the victory of Good vs Evil and to signify the beginning of spring season marking the end of the biting cold of Winter This “Festival of Colors” celebrated with much gusto which is all about to love, laugh, forget, forgive, playing with colors and having fun. It is a 2 day affair with the first day known as “Holika Dahan” or Choti Holi” and the second day is the “Rangwali Holi” where color powders and water guns filled with colored water is used to…