Stuffed Whole Loin Of Pork Recipe

• 1/4 c. freshly-grated Parmesan cheese
• 5 c. dry bread crumbs
• 1 c. minced fresh parsley
• 1 stk butter
• 1 lrg white onion chopped
• 1 c. chopped celery
• 1 1/2 c. chicken broth
• 1 lb lean grnd sausage browned, liquid removed,
•     and crumbled
• 2 x Large eggs lightly beaten
• 1 whl boneless loin of pork deep pockets
•     cut every 2" or possibly so
• 2 Tbsp. butter
• 1 c. apricot jam

Directions