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Spicy ragi puttu Recipe

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Spicy ragi puttu
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Ingredients

  • 2 cups – Ragi flour
  • 1 no – Onion (chopped finely)
  • 2 or 3 nos – Green chillies (chopped)
  • 2 to 3 tbsp – Coconut grated
  • Salt as needed
  • Water as needed Seasonings:
  • 2 tsp – Oil
  • 1/4 tsp – Mustard seeds
  • 1/4 tsp – Split black gram
  • 1/4 tsp – Cumin seeds

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 0g
Calories 0  
Calories from Fat 0 0%
Total Fat 0.0g 0%
Saturated Fat 0.0g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 0mg 0%
Potassium 0mg 0%
Total Carbs 0.0g 0%
Dietary Fiber 0.0g 0%
Sugars 0.0g 0%
Protein 0.0g 0%
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