SOMBRERO PASTA SALAD Recipe

• 1 16oz pkg of spiral pasta, cooked aldente, rinsed, drained.
• 1 lb. ground beef, browned, drained.
• 3/4 cup of water.
• 1 pkg of Taco Seasoning.
• 2 cups shredded sharp cheddar cheese.
• 1 large green pepper, diced.
• 1 medium sweet onion, diced.
• 1 large tomato,seeded, diced.
• 3/4 cup white shoepeg corn, drained.
• 3/4 cup black beans, rinsed, drained
• 2 small (21/4 oz) cans sliced ripe olives, drained.
• 1 16 oz bottle of Western dressing (reserve 1/2 cup)

Directions