Slow Cooker Baked Beans Recipe

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1 vote | 2093 views

Slow Cooker Baked Beans is a super easy recipe to prepare in the slow cooker. Made with canned beans and a blend of ketchup, molasses and spices! Using the canned beans allows this dish to be ready in 2 hours. Perfect side dish for any BBQ

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Servings: 6
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Ingredients

Cost per serving $0.43 view details

Directions

  1. In a slow cooker, add chopped onion, ketchup, molasses,spicy brown mustard, cider vinegar, Worcestershire sauce, dark brown sugar, salt and pepper to taste.
  2. Add the drained black beans, dark red beans, and light red beans.
  3. Stir to combine.
  4. Cook on high for 2 hours or low for 4 hours.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 102g
Recipe makes 6 servings
Calories 262  
Calories from Fat 8 3%
Total Fat 0.98g 1%
Saturated Fat 0.24g 1%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 41mg 2%
Potassium 999mg 29%
Total Carbs 51.15g 14%
Dietary Fiber 9.6g 32%
Sugars 12.84g 9%
Protein 13.4g 21%
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