Shrimp Mousse Recipe

• 6 cups shrimp (cooked, peeled, deveined)
• 2 cups sour cream
• 1 lb. cream cheese
• 1 cup mayonnaise
• 1/2 cup finely minced bell pepper
• 1/2 cup finely minced celery
• 3/4 cup finely minced green onion
• 1/4 cup finely minced pimento
• 1/2 cup chili sauce
• 1/8 tsp Tabasco
• 1 tsp salt
• 1 Tbsp Worchestershire sauce
• 2 Tbsp unflavored gelatin
• Juice of 2 lemons
• 1/4 cup cold water

Directions