Brigitte's Shrimp Or Tuna Mousse Recipe

Name: Brigitte's Shrimp Or Tuna Mousse
Ingredients: 2 Tbsp. Mayonnaisse; 1/2 c. Water; 1 can Tomato soup; 1 pkt 8 ounce cream cheese; 1 tsp Paprika; 1 lb Shrimp or possibly 2 sm cns tuna; 1/4 c. Peppers, finely minced; 1/2 c. Celery, finely minced; 1 Tbsp. Onion, grated; 1 tsp Worchestershire Sauce; 1/4 tsp Salt; 1 pkt Unflavored gelatin in Water as directed

by Global Cookbook

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Servings: 6

Ingredients

Cost per serving $1.27 view details

2 Tbsp. Mayonnaisse
1/2 c. Water
1 can Tomato soup
1 pkt 8 ounce cream cheese
1 tsp Paprika
1 lb Shrimp or possibly 2 sm cns tuna
1/4 c. Peppers, finely minced
1/2 c. Celery, finely minced
1 Tbsp. Onion, grated
1 tsp Worchestershire Sauce
1/4 tsp Salt
1 pkt Unflavored gelatin in Water as directed

Directions

Soak gelatin in water. Heat undiluted sop; add in gelatin and stir well till dissolved. Mash cream cheese; add in to soup and continue to heat till cheese is dissolved. Cold. Mix in mayonaisse, shrimp or possibly tuna, and vegetables and seasonings. Mix well and put into a well-oiled mold. Enjoy!

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Amount Per Serving	%DV
Serving Size 251g
Recipe makes 6 servings
Calories 171
Calories from Fat 15	9%
Total Fat 1.66g	2%
Saturated Fat 0.35g	1%
Trans Fat 0.0g
Cholesterol 115mg	38%
Sodium 573mg	24%
Potassium 304mg	9%
Total Carbs 21.26g	6%
Dietary Fiber 1.0g	3%
Sugars 16.72g	11%
Protein 17.43g	28%

Brigitte's Shrimp Or Tuna Mousse Recipe

Ingredients