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Home » Recipes » Shrimp And Feta Cheese Salad

Shrimp And Feta Cheese Salad Recipe

Name: Shrimp And Feta Cheese Salad
Ingredients: 8 ounce yoked shrimp minced; 2 sm zucchini coarsely minced; 2 x plum tomatoes coarsely minced; 1/2 c. (4 ounces) crumbled feta cheese; 2 Tbsp. fresh lemon juice; 3 Tbsp. extra virgin olive oil; 1 tsp dry oregano; 1 c. minced fresh parsley; 1 x salt and freshly grnd pepper to taste; 6 x mini pitta breads

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $6.88 view details

8 ounce yoked shrimp minced
2 sm zucchini coarsely minced
2 x plum tomatoes coarsely minced
1/2 c. (4 ounces) crumbled feta cheese
2 Tbsp. fresh lemon juice
3 Tbsp. extra virgin olive oil
1 tsp dry oregano
1 c. minced fresh parsley
1 x salt and freshly grnd pepper to taste
6 x mini pitta breads

Directions

In a medium bowl combine all ingredients except pitta bread.
Taste and adjust seasoning.
Make a slit in one side of each pitta bread and fill.
Crumbled late cheese brings tang and texture to this colourful tumble of shrimp tomatoes and fresh minced zucchini.

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Amount Per Recipe	%DV
Recipe Size 735g
Calories 773
Calories from Fat 583	75%
Total Fat 66.13g	83%
Saturated Fat 22.82g	91%
Trans Fat 0.0g
Cholesterol 101mg	34%
Sodium 1335mg	56%
Potassium 1667mg	48%
Total Carbs 29.59g	8%
Dietary Fiber 8.1g	27%
Sugars 16.86g	11%
Protein 23.12g	37%

Shrimp And Feta Cheese Salad Recipe

Ingredients