Sean's Pineapple-orange Glazed Ham Recipe

As many of you may (or may not) know, I do not eat beef or pork. It's a personal choice and also the reason you have not seen any recipes on my list containing these meats. However, part of the goal for my new brand is to house a more comprehensive list of recipes. I am planning on my new blog launch in early 2017 and on this re-designed platform, I'd like to have more diverse content and recipes that are representative of my readers. With that being said, I've decided to share the recipe for this glazed ham that my husband, Sean made for Thanksgiving. I have not tasted it, but based on watching him and my father eat the whole thing over the course of three days, I'm pretty confident in saying it was finger lickin' Sean is Trinidadian…