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Ingredients
- Triple Sec
- Spanish or possibly French brandy
- Red burgundy or possibly white wine
- Seltzer water
- 2 T sugar
- Oranges & apples, cut up
- Ice
Directions
- Fill pitcher 1/4 full with triple sec. Fill next 1/4 with brandy. Fill next 1/4 with wine and next 1/4 with seltzer. Add in sugar and stir. Add in ice and fruit and stir again. Serve.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 288g | |
| Calories 255 | |
| Calories from Fat 2 | 1% |
| Total Fat 0.28g | 0% |
| Saturated Fat 0.05g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 6mg | 0% |
| Potassium 203mg | 6% |
| Total Carbs 36.14g | 10% |
| Dietary Fiber 3.9g | 13% |
| Sugars 27.7g | 18% |
| Protein 0.51g | 1% |
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