Print
Email
 |
Ingredients
- 2 1/2 cups AP flour
- 2 baking powder
- pinch salt
- 1 cup sugar
- 2 eggs, lightly beaten
- 3/4 cup milk
- 1/2 cup fruity, fragrant extra virgin olive oil
- 1 T minced fresh rosemary leaves
- grated zest of 2 lemons
- unsalted butter for loaf pan
- 1/4 cup pine nuts
View Full Recipe at The Spiced Life
Toolbox
Add the recipe to which day?
Adding to Planner
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 523g | |
| Calories 1305 | |
| Calories from Fat 325 | 25% |
| Total Fat 37.48g | 47% |
| Saturated Fat 10.26g | 41% |
| Trans Fat 0.0g | |
| Cholesterol 401mg | 134% |
| Sodium 470mg | 20% |
| Potassium 573mg | 16% |
| Total Carbs 230.66g | 62% |
| Dietary Fiber 1.6g | 5% |
| Sugars 219.86g | 147% |
| Protein 21.34g | 34% |
Advertisement
Advertisement
Leave a review or comment
Leave a review
Sign Up — Free Membership it's free!
Recently featured in
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
Or connect via:
,%20and%20like%20a%20dunce%20totally%20forgot%20to%20take%20any%20pictures%20in%20my%20house,%20with%20my%20lighting%20and%20my%20camera.%20So%20I%20just%20snapped%20a%20few%20shots%20with%20my%20cell%20phone%20when%20serving%20the%20bread.%3C/p%3E%3Cp%3ESo%20I%20am%20not%20sure%20if%20you%20can%20tell,%20but%20this%20bread%20makes%20a%20pretty%20loaf,%20especially%20with%20the%20sprinkled%20pine%20nuts.%20Its%20flavor%20is%20delicious%20with%20subtle%20hints%20of%20lemon%20and%20rosemary,%20with%20the%20fragrance%20of%20course%20from%20the%20olive%20oil.%20The%20kind%20of%20flavor%20that%20makes%20people%20ask%20%E2%80%9CDo%20I%20taste%E2%80%A6?%20Or%E2%80%A6?%20Mmmm%E2%80%A6%20just%20what%20is%20that%20flavor%20I%E2%80%99m%20not%20placing?%E2%80%9D%20It%20is%20sweet%20but%20not%20super%20sweet;%20I%20like%20it%20better%20as%20a%20tea%20loaf%20than%20a%20true%20dessert.%3C/p%3E%3Cp%3EOne%20note%20about%20the%20recipe:%20the%20original%20recipe%20uses%20golden%20raisins%20and%20no%20rosemary,%20but%20one%20of%20the%20reviewers%20had%20suggested%20rosemary,%20and%20I%20was%20instantly%20much%20more%20intrigued%20by%20that%20flavor%20combination.%20So%20I%20highly%20suggest%20you%20try%20the%20rosemary,%20but%20if%20the%20idea%20bothers%20you,%20try%20golden%20raisins%20instead.%3C/p%3E%3Cp%3ERosemary,%20Lemon%20&%20Olive%20Oil%20Tea%20Bread%3C/p%3E%3Cp%3EAdapted%20from%20Epicurious%3C/p%3E%3Cp%3EPreheat%20oven%20to%20350%C2%B0F.%3C/p%3E%3Cp%3EIn%20a%20mixing%20bowl,%20whisk%20together%20the%20flour,%20baking%20powder,%20and%20salt.%20Stir%20in%20the%20sugar.%20Whisk%20together%20the%20eggs,%20milk,%20and%20olive%20oil,%20and%20then%20add%20them%20to%20the%20flour%20mix,%20just%20stirring%20until%20combined.%20Add%20the%20lemon%20zest%20and%20rosemary%20to%20the%20batter%20and%20mix%20in.%3C/p%3E%3Cp%3EButter%20a%209X5%20loaf%20pan%20(the%20instructions%20said%20to%20flour%20it%20but%20I%20forgot%20and%20it%20was%20fine).%20Transfer%20the%20batter%20into%20the%20pan%20and%20smooth%20the%20surface.%20Sprinkle%20the%20top%20with%20pine%20nuts.%20Bake%20for%2055%20minutes,%20or%20until%20a%20thin%20skewer%20inserted%20in%20the%20center%20comes%20out%20mostly%20clean.%20Let%20cool%20for%20a%20few%20minutes.%20Unmold%20and%20cool%20on%20a%20rack.%3C/p%3E){kind=link}