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Roasted Roma Tomatoes Recipe

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Roasted Roma Tomatoes
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Ingredients

  • 1/4 cup extra virgin olive oil
  • 1 tablespoon fresh thyme leaves
  • 2 garlic cloves, finely minced
  • 1/4 teaspoon kosher salt
  • 10 Roma tomatoes, cut in half lengthwiseInstructions

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 626g
Calories 588  
Calories from Fat 487 83%
Total Fat 55.18g 69%
Saturated Fat 7.64g 31%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 612mg 26%
Potassium 1369mg 39%
Total Carbs 24.24g 6%
Dietary Fiber 7.1g 24%
Sugars 14.89g 10%
Protein 5.39g 9%
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