Roasted Maple Carrots with Browned Butter Recipe

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Ingredients

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 951g
Calories 531  
Calories from Fat 171 32%
Total Fat 19.49g 24%
Saturated Fat 8.42g 34%
Trans Fat 0.0g  
Cholesterol 31mg 10%
Sodium 1954mg 81%
Potassium 2195mg 63%
Total Carbs 88.18g 24%
Dietary Fiber 26.3g 88%
Sugars 55.09g 37%
Protein 5.93g 9%
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