Red Velvet Cake Pops :)... Recipe

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1 vote | 1419 views


  • 5-6 tbsp Homemade Mascarpone cheese
  • 150-200 gm Dark or Semi sweet chocolates
  • 1tbsp Rum (optional)
  • Sprinkles (optional)


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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 188g
Calories 989  
Calories from Fat 498 50%
Total Fat 55.34g 69%
Saturated Fat 33.23g 133%
Trans Fat 0.19g  
Cholesterol 12mg 4%
Sodium 40mg 2%
Potassium 994mg 28%
Total Carbs 105.96g 28%
Dietary Fiber 12.6g 42%
Sugars 80.75g 54%
Protein 8.91g 14%
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  • Windy Lawrence
    I would start with 4 Tbsp. of the marscipone, I did 6 and it was WAY too moist. GREAT flavor but mine were too mushy bc of the amount of cheese I put in. I would only do 4 next time. And yes there will be a next time bc they tasted delicious! (even mushy! lol)
    I've cooked/tasted this recipe!

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