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R.'S Hot Mulled Cider Recipe

Name: R.'S Hot Mulled Cider
Ingredients: 1/2 gal. apple cider; 1 lemon, thinly sliced; 1 orange, thinly sliced (optional); 1 tbsp. lemon juice; 1 tbsp. brown sugar; 1 teaspoon cinnamon; 1/2 teaspoon allspice; 3 whole cloves or possibly 1/4 teaspoon grnd cloves; 3 dashes of nutmeg; 1/3 c. dark rum (optional); 8-16 cinnamon sticks

by CookEatShare Cookbook

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Servings: 4

Ingredients

Cost per serving $0.52 view details

1/2 gal. apple cider
1 lemon, thinly sliced
1 orange, thinly sliced (optional)
1 tbsp. lemon juice
1 tbsp. brown sugar
1 teaspoon cinnamon
1/2 teaspoon allspice
3 whole cloves or possibly 1/4 teaspoon grnd cloves
3 dashes of nutmeg
1/3 c. dark rum (optional)
8-16 cinnamon sticks

Directions

Mix all ingredients, except for rum, in a large saucepan. Heat over medium-high heat till mix boils. Boil for 5 min, then simmer on low heat, after adding the optional rum, for at least 10 min. Pour into mugs over a cinnamon stick. Keep cider simmering on stove or possibly transfer to a crockpot for serving to keep hot. Enjoy! Makes 8 c. (8-16 servings).
Note: For the faint-of-heart who don't appreciate "cloudy" cider, the cider can be strained upon pouring into the mugs.

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Amount Per Serving	%DV
Serving Size 531g
Recipe makes 4 servings
Calories 298
Calories from Fat 14	5%
Total Fat 1.62g	2%
Saturated Fat 0.9g	4%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 22mg	1%
Potassium 531mg	15%
Total Carbs 61.39g	16%
Dietary Fiber 1.7g	6%
Sugars 51.36g	34%
Protein 0.66g	1%

R.'S Hot Mulled Cider Recipe

Ingredients