Pritong Talong (Pan Fried Asian Eggplants) Recipe

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Ingredients

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1200g
Calories 307  
Calories from Fat 18 6%
Total Fat 2.14g 3%
Saturated Fat 0.34g 1%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 3616mg 151%
Potassium 2727mg 78%
Total Carbs 70.32g 19%
Dietary Fiber 38.4g 128%
Sugars 27.8g 19%
Protein 15.33g 25%
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