Potatoes Lyonnaise, please, history, do not repeat Recipe

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1 vote | 2465 views
 

Ingredients

  • 2 medium potatoes, quartered, then thinly sliced
  • 1 medium onion, cut in half, sliced thinly
  • 1 clove garlic. minced
  • 2 tsp butter
  • 2 tsp olive oil
  • 1/4 cup (2oz, 60ml) chicken stock

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 439g
Calories 437  
Calories from Fat 150 34%
Total Fat 17.07g 21%
Saturated Fat 6.24g 25%
Trans Fat 0.0g  
Cholesterol 20mg 7%
Sodium 78mg 3%
Potassium 1502mg 43%
Total Carbs 65.93g 18%
Dietary Fiber 8.8g 29%
Sugars 6.72g 4%
Protein 7.79g 12%
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