Poppy Seed Cake & Gooseberry Patch Cook Book Giveaway! Recipe

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Servings: 12

Ingredients

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Nutrition Facts

Amount Per Serving %DV
Serving Size 106g
Recipe makes 12 servings
Calories 454  
Calories from Fat 270 59%
Total Fat 30.59g 38%
Saturated Fat 7.28g 29%
Trans Fat 0.47g  
Cholesterol 161mg 54%
Sodium 211mg 9%
Potassium 109mg 3%
Total Carbs 42.09g 11%
Dietary Fiber 0.9g 3%
Sugars 18.93g 13%
Protein 5.01g 8%
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