Pollo Tonnato Recipe

--> There’s a very famous Take-Out store in Hamptons called “Loaves and Fishes” that turns out superb food for rich.  I say this because, first, place is in a village out here with the highest median house price in entire country: Sagaponack NY comes in at a staggering $8,500,000.   And second, I once saw a woman there $108.00 for 8 servings of Pollo Lord knows what she would have paid for the far more expensive Vitello the Piedmontese dish of cold, sliced veal in a creamy, mayonnaise-y flavored with tuna.  As odd as combination may be, it’s a wonderful combination of flavors which brings salty tang to the otherwise bland taste of the veal.   Invented in the late 19th Tonnato sauce…