The world's largest kitchen

Menu Planner

Shopping List

Recipe box

Add Recipe

Home » Recipes » Pineapple Marshmallow Ice Cream

Pineapple Marshmallow Ice Cream Recipe

Name: Pineapple Marshmallow Ice Cream
Ingredients: 1/2 pound marshmallows; 1 1/2 c. crushed pineapple; 2 teaspoon vanilla; 1 pt. of cream; 2 tbsp. sugar

by CookEatShare Cookbook

Add a photo

click to rate

0 votes | 1153 views

0 reviews | 0 comments

Servings: 6

Ingredients

Cost per serving $0.68 view details

1/2 pound marshmallows
1 1/2 c. crushed pineapple
2 teaspoon vanilla
1 pt. of cream
2 tbsp. sugar

Directions

Cut marshmallows 1/4 size. Put marshmallows and pineapple in container overnight in refrigerator. Whip cream; add in sugar, vanilla and mix above and pour in refrigerator tray and freeze.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 144g
Recipe makes 6 servings
Calories 307
Calories from Fat 137	45%
Total Fat 15.55g	19%
Saturated Fat 9.64g	39%
Trans Fat 0.0g
Cholesterol 53mg	18%
Sodium 63mg	3%
Potassium 125mg	4%
Total Carbs 40.8g	11%
Dietary Fiber 0.3g	1%
Sugars 28.32g	19%
Protein 2.95g	5%

Pineapple Marshmallow Ice Cream Recipe

Ingredients