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Penne with tomato sauce

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Servings: 1
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Ingredients

Cost per recipe $0.10 view details

Directions

  1. a. Reheat the tomato sauce, add the penne pasta then the parmesan, the basil, olive oil, check the seasonnig.
  2. b. For the tomato sauce:
  3. c. Chopp roughly the tomato, cook the onions and garlic in olive oil, add the chopped tomato and cook for a few minutes.Pass through a tamis and leave to cool.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 14g
Calories 24  
Calories from Fat 2 8%
Total Fat 0.28g 0%
Saturated Fat 0.13g 1%
Trans Fat 0.0g  
Cholesterol 1mg 0%
Sodium 20mg 1%
Potassium 29mg 1%
Total Carbs 4.44g 1%
Dietary Fiber 0.3g 1%
Sugars 0.38g 0%
Protein 1.03g 2%
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